Pete Wells

About

American writer who found fame when he became the restaurant critic for The New York Times in 2011. Prior to joining the paper, he was a columnist and editor for both Food & Wine and Details magazines.

Before Fame

He earned his degree from the University of Pennsylvania in 1986.

Trivia

He has won multiple James Beard Awards for food writing.

Family Life

He married well-known novelist Susan Choi.

Associated With

Fahri Gediz is another popular food critic.