Dalton Rangel

About

Chef who became the food consultant on Today in the Day Program. He has more than 500,000 followers on his daltonrangel Instagram account.

Before Fame

He graduated with a degree in gastronomy from SENAC university.

Trivia

His first job in the industry was as a chef for chef Vitor Sobral in Portugal.

Family Life

He learned to cook from his mother Mônica Rangel.

Associated With

He and Emeril Lagasse are both chefs and TV personalities.